Market SIZE & SHARE ANALYSIS

United Arab Emirates Edible Meat Market SIZE & SHARE ANALYSIS - GROWTH TRENDS & FORECASTS UP TO 2029

The United Arab Emirates Edible Meat Market is segmented by Type (Beef, Mutton, Poultry), by Form (Canned, Fresh / Chilled, Frozen, Processed) and by Distribution Channel (Off-Trade, On-Trade). Market value in USD and market volume in tonnes are presented. Key data points observed include production and price. Source: https://www.mordorintelligence.com/industry-reports/edible-meat-market-in-the-united-arab-emirates-industry

The United Arab Emirates Edible Meat Market size is estimated at 2 billion USD
in 2024, and is expected to reach 2.17 billion USD by 2029,
growing at a CAGR of 1.68% during the forecast period (2024-2029). 

High consumption of meat and reduced meat prices boost sales

  • Poultry was the most consumed edible meat variant due to its continued consumption during the study period. Poultry is a source of high-quality lean proteins; therefore, poultry meat is the preferred type of red meat; however, it is anticipated to cause several health complications. As the public sees a significant transition from imported frozen to fresh choices, particularly in the variety of portions and fillets, local production is anticipated to increase to meet their growing needs. In the UAE, poultry continues to be a relatively affordable source of animal protein despite growing food prices globally. Prices for poultry were 0.5% lower in July 2021 compared to the same month last year and have declined every month in 2021 since record high prices in 2020.



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